New
5.00€
Organic seaweed spaghetti from the Galician Sea: a taste of the cold Atlantic waters.
Use: Ready to use.
Add to salads, vegetable stews, use as a garnish for fish or consume straight from the pack.
Intended for: General public, except infants and young children. Suitable for vegans and vegetarians.
Approximately 25 g of this drained product contains 150 µg of iodine (RMV according to EU Regulation 1169/2011).
Spaghetti seaweed* (Himanthalia elongata), water and sea salt. *Organically sourced ingredients.
Average values per 100 g of drained product
Energy: 90 kJ / 22 kcal
Fat: 0 g
- of which saturates: 0 g
Carbohydrate: 1.7 g
- of which sugars: 0 g
Fibrous matter: 3.3 g
Protein: 1.4 g
Salt: 0.86 g
Iodine: 594 µg (396% of the NRV*)
*RMV - Reference Nutritional Value
Approximately 25 g of this product contains 150 µg of iodine (RMV according to EU Regulation 1169/2011).
Store at room temperature in a cool, dry place. Refrigerate once opened. Recommended consumption within 5 days.
