Vegan pesto with olive oil and Italian tofu. Made with pesto alla Genovese. It is characterised by its balanced taste and its lack of lactose.
Organic basil pesto sauce with tofu, 130 g
4.60€
Description
Ingredients
INGRIDIENTS
basil* (39%), sunflower oil*, tofu* (10%) (water, SOY*, binding agent: magnesium chloride), extra virgin olive oil* (10%), cashews*, salt, pine nuts* (0.9%). ) (* certified organic ingredient)
Nutritional value
Energy - 1845 kJ / 448 kcal
Fat - 46 g
including saturated fatty acids - 5,7 g
Carbohydrates - 3.4 g
of which 2,3 g of sugar
Fiber - 1 g
Protein - 3,5 g
Salt - 2,6 g
Storage conditions
Once opened, refrigerate and consume within 3-4 days.